Purple Bow Tie Carrot

  • 35.50TL
  • Product Code: ASU7880626
  • Availability: In Stock

Description When we think of Kayseri mantı, 40 grains into the mortar and a spoon that comes to mind is the introduction of the fit of Crocus, garlic, tomato and butter sauce it must be. Now we see very often in stores around the country and even fabricated dumplings, but I think that we can't find the taste of manual labor. So we went to the kitchen to make ravioli dough and yogurduk. Until here,..

Tags: ravioli, Purple Carrot

Description

When we think of Kayseri mantı, 40 grains into the mortar and a spoon that comes to mind is the introduction of the fit of Crocus, garlic, tomato and butter sauce it must be. Now we see very often in stores around the country and even fabricated dumplings, but I think that we can't find the taste of manual labor.



So we went to the kitchen to make ravioli dough and yogurduk. Until here, everything was normal, but we go a little further and make it more cheerful, pleasant, and nutritious, so we wanted to make. For this reason, in our ravioli dough % 40-45 percent vegetable puree and colorful plates we removed the happiness we've put. Make sure your children get a lot of pleasure of ravioli and red beet which are high in nutritional value, they both will be able to take advantage of the benefits of.



Purple carrots purple carrots and the environment that is beneficial for eye health eye diseases that may occur in a preventive feature. Vitamin A, selenium mineral-rich content. Purple carrots by experts against stomach and ulcer disease benefit. People who complain of loss of appetite or eating less appetizing feature provides. The face, neck and skin has the effect of preventing and relieving disturbances. Preserves the health of the hair. Helps with mental fatigue. It increases the ability to fight with free radicals and strengthens the immune system.



Additional Food Information: +1-age gluten-egg is suitable for babies who are not allergic.



Cooking Advice: Kayseri mantı we put into the pot, we'll add a little salt and a tablespoon of olive oil into the water. Vegetable dumplings into water when it begins to boil we unpack we can. After dissolving a tablespoon of tomato paste into the pan on the other side, and we turn under 1 teaspoon red pepper cozdurduk after the deletion. After our dumplings into ravioli 1 cup cold water pour into our tender when we can, so we can squeeze the water that remains and is very light (Note : Mild aqueous Kayseri mantı is consumed) then empty into a pan for our sauce prepared. We'll add on a service plate receiving garlic yogurt and sumac. Enjoy your meal in advance.



Consumption the recommended shelf life is history.



Note : following getting your ravioli immediately, store in your fridge if you are going to use dipfriz section.

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