Medullary Bone sips of water 650 ml

  • 32.00TL
  • Product Code: ASU37718973
  • Availability: In Stock

Description Medullary Bone sips of water(650 ml) Buttoned veal bones, is manufactured by boiling at low heat with long hours. During boiling, bone broth melt away the swelling completely blend in. Boasting a layer on the jar, the oil of the bone marrow. Oil consumption is recommended. It has to be enjoyed in the glass purity and flavor. Traditional Production Methods Like every product we produce ..

Description

Medullary Bone sips of water(650 ml)

Buttoned veal bones, is manufactured by boiling at low heat with long hours. During boiling, bone broth melt away the swelling completely blend in. Boasting a layer on the jar, the oil of the bone marrow. Oil consumption is recommended. It has to be enjoyed in the glass purity and flavor.

Traditional Production Methods
Like every product we produce medullary Bone with the traditional method of water, produced and bottled by hand with an extremely thorough study in all production stages.

Sterilization By The Method Of Natural Protection
All purified from microorganisms the process is called sterilization. After the product is bottled under high pressure and at high temperature by waiting a certain period of time, microorganisms live in death. Thus, without the use of preservatives and additives shelf life gains, unless the door is opened and is maintained.

Jellesir In The Fridge
Jellesir in the fridge. Gelling bone broth, at room temperature, it melts and returns to liquid form again. This transformation does not cause loss of collagen or food. Bone melting jellestirme do not need to juice and at the same time, it need to boil again.

Contents
Buttoned veal bones, ginger root, celery, black pepper, organic apple cider vinegar, bay leaf, filter our own drinking water.

In Infants, Consumption
After the transition to additional foods, babies are added to the soup.

Usage
-For Nutrition:
• Bone into the water a glass of water before sleeping, drink kitchen organic apple cider vinegar by adding fermented.
• Is added to give flavor to soups and dishes.

-Nutrition From The Outside:
• Medullary bone, water, natural skin and hair is used as a mask. When used as a mask on a layer of fat is separated and only bone broth is used.

Skin for use: Rub a sufficient amount and dry until it is suspended. The skin which has been rinsed with water, washed with soap, our pine tar is. If we apply skin tonic and the skin is then Fermented St. John's wort in the evening, - fat cream pomegranate seed oil by applying a cream massaged we day care our day. You need to apply at least once a week for effective results.

For hair use: dry a sufficient amount and rub until it is suspended. The hair which has been rinsed with water, then wash with soap and pine tar soap arinana hair until rinsed. Finally, organic, fermented apple cider vinegar we added those where hair is falling out, without further rinsing, the process is terminated.

Weight and The Shape of the housing
600 ml in a glass jar.
The room without opening the lid, preferably in a cool, dim place, from direct heat and exposure to light until the end of T. T. E. T. can be maintained.

• After the door is opened: store in the refrigerator. Consume within three days. *Consumption of water by taking one small paper cups, which is more than the bone in the freezer you can keep as long as you want.

Does not contain!
Preservatives, additives, salt, sugar, and gluten-free.

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